Easy cooking recipes
We have 2573 recipes for you and 510 articles 🍲💖
Shanghai Noodles
This Shanghai Noodles recipe will take you on a culinary journey through the authentic flavors of Shanghai. Shanghai Noodles is a delicious Chinese noodle dish that combines specially made sauce with noodles and includes savory minced pork and vegetables, making it a classic choice for a home-cooked meal.
Recipe Summary
Preparation
30 min
Servings
4
Difficulty
Intermediate
Ingredients
Instructions
1
Step 1
Heat 2 tablespoons of cooking oil in a pan, add minced garlic, and cook until fragrant.
2
Step 2
Add the lean ground pork and stir-fry until it changes color.
3
Step 3
Stir in doubanjiang, sweet bean sauce, light soy sauce, and sugar, continue to stir-fry until well combined.
4
Step 4
Cook the Shanghai noodles according to the package instructions, then drain.
5
Step 5
Pour the sauce over the cooked noodles and mix well.
6
Step 6
Slice the vegetables thinly and arrange them on top of the noodles.
7
Step 7
Finally, optionally sprinkle with chopped green onions and cilantro leaves. Enjoy your Shanghai Noodles!
Tips for this recipe
Here are some useful tips to perfectly prepare Shanghai Noodles and get the best results.
- Always use fresh ingredients for the best flavor
- Prepare all ingredients before starting to cook
- Monitor temperature during cooking to prevent burning
Variations of this recipe
Try these delicious variations of Shanghai Noodles to give a different touch to your preparation.
- Vegetarian version: substitute meat with plant proteins like tofu or legumes
- Spicy version: add chili peppers or spicy spices to taste
- Healthy version: reduce oil and increase vegetables
Frequently Asked Questions
This recipe has a Intermediate difficulty level, which means it's accessible for cooks of all levels.
The preparation time is 30 minutes and the cooking time is minutes.
This recipe is designed for 4 servings.
Yes, many ingredients can be substituted with similar alternatives. We recommend checking the recipe variations.
Store the preparation in the refrigerator for up to 3 days in an airtight container. Some preparations can be frozen for up to 3 months.
Recipes Categories
Recipes of Appetizer
Recipes of Beans
Recipes of Breads and pastries
Recipes of Cakes
Recipes of Cakes and Pies
Recipes of Cheeses
Recipes of Chicken
Recipes of Chiles - Aji
Recipes of Cookies
Recipes of Corn
Recipes of Creams
Recipes of Desserts
Recipes of Drinks
Recipes of Eggplants
Recipes of Eggs
Recipes of Empanadas
Recipes of Fish
Recipes of Guatitas
Recipes of Healthy
Recipes of Jams and Sweets
Recipes of Lasagnas
Recipes of Legumes
Recipes of Meat
Recipes of Non-alcoholic drinks
Recipes of Pasta - Noodles
Recipes of Pizzas
Recipes of Potatoes
Recipes of Puddings
Recipes of Pumpkin
Recipes of Puree
Recipes of Rice
Recipes of Salads
Recipes of Sandwiches
Recipes of Sauces
Recipes of Seafood
Recipes of Shakes
Recipes of Soups
Recipes of Teas and Coffees
