Recipe of Shanghai Noodles
This Shanghai Noodles recipe will take you on a culinary journey through the authentic flavors of Shanghai. Shanghai Noodles is a delicious Chinese noodle dish that combines specially made sauce with noodles and includes savory minced pork and vegetables, making it a classic choice for a home-cooked meal.
Recipe Summary
Preparation
30 min
Servings
4
Difficulty
Intermediate
Category
Pasta - Noodles
Ingredients
- 300 grams lean ground pork
- 400 grams Shanghai noodles
- 1 clove garlic, minced
- 2 tablespoons cooking oil
- 2 tablespoons doubanjiang (fermented soybean paste)
- 1 tablespoon sweet bean sauce
- 1 tablespoon light soy sauce
- 1 teaspoon sugar
- 1 cup vegetables (such as bok choy, cucumber, etc.)
- Chopped green onions and cilantro (optional, for garnish)
Join me and let's see how to make Shanghai Noodles
Instructions:
- Heat 2 tablespoons of cooking oil in a pan, add minced garlic, and cook until fragrant.
- Add the lean ground pork and stir-fry until it changes color.
- Stir in doubanjiang, sweet bean sauce, light soy sauce, and sugar, continue to stir-fry until well combined.
- Cook the Shanghai noodles according to the package instructions, then drain.
- Pour the sauce over the cooked noodles and mix well.
- Slice the vegetables thinly and arrange them on top of the noodles.
- Finally, optionally sprinkle with chopped green onions and cilantro leaves. Enjoy your Shanghai Noodles!
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Tips for this recipe
Here are some useful tips to perfectly prepare Shanghai Noodles and get the best results.
- Always use fresh ingredients for the best flavor
- Prepare all ingredients before starting to cook
- Monitor temperature during cooking to prevent burning
Variations of this recipe
Try these delicious variations of Shanghai Noodles to give a different touch to your preparation.
- Vegetarian version: substitute meat with plant proteins like tofu or legumes
- Spicy version: add chili peppers or spicy spices to taste
- Healthy version: reduce oil and increase vegetables
Frequently Asked Questions
This recipe has a Intermediate difficulty level, which means it's accessible for cooks of all levels.
The preparation time is 30 minutes and the cooking time is minutes.
This recipe is designed for 4 servings.
Yes, many ingredients can be substituted with similar alternatives. We recommend checking the recipe variations.
Store the preparation in the refrigerator for up to 3 days in an airtight container. Some preparations can be frozen for up to 3 months.
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