Recipe of Shanghai Noodles

Join me and let's see how to make Shanghai Noodles

Instructions:

Step 1
• Heat 2 tablespoons of cooking oil in a pan, add minced garlic, and cook until fragrant.
Step 2
• Add the lean ground pork and stir-fry until it changes color.
Step 3
• Stir in doubanjiang, sweet bean sauce, light soy sauce, and sugar, continue to stir-fry until well combined.
Step 4
• Cook the Shanghai noodles according to the package instructions, then drain.
Step 5
• Pour the sauce over the cooked noodles and mix well.
Step 6
• Slice the vegetables thinly and arrange them on top of the noodles.
Step 7
• Finally, optionally sprinkle with chopped green onions and cilantro leaves. Enjoy your Shanghai Noodles!