Caprese Avocado Toast is a simple and delicious twist on classic avocado toast. Whole-grain bread is toasted to perfection and topped with creamy mashed avocado, juicy tomato slices, fresh mozzarella, and fragrant basil leaves. A drizzle of balsamic glaze and olive oil adds depth of flavor, while a sprinkle of salt and black pepper enhances the taste. This quick and easy recipe is perfect for a satisfying snack or a light, flavorful meal.
Recipe Summary
Preparation
10 min
Servings
2
Difficulty
Easy
Ingredients
Instructions
1
Step 1
Toast the slices of whole-grain bread to your liking.
2
Step 2
While the bread is toasting, mash the ripe avocado in a bowl. Season with salt and black pepper to taste.
3
Step 3
Once the bread is toasted, spread the mashed avocado evenly over each slice.
4
Step 4
Top the avocado with slices of ripe tomato and fresh mozzarella.
5
Step 5
Garnish with fresh basil leaves.
6
Step 6
Drizzle balsamic glaze over the top for added flavor.
7
Step 7
Finish with a light drizzle of olive oil.
8
Step 8
Sprinkle a pinch of salt and black pepper for extra seasoning.
9
Step 9
Serve the Caprese Avocado Toast immediately for a delicious and satisfying snack or light meal.
Tips for this recipe
Here are some useful tips to perfectly prepare Caprese Avocado Toast and get the best results.
Always use fresh ingredients for the best flavor
Prepare all ingredients before starting to cook
Monitor temperature during cooking to prevent burning
Frequently Asked Questions
This recipe has a Easy difficulty level, which means it's accessible for cooks of all levels.
The preparation time is 10 minutes and the cooking time is minutes.
This recipe is designed for 2 servings.
Yes, many ingredients can be substituted with similar alternatives. We recommend checking the recipe variations.
Store the preparation in the refrigerator for up to 3 days in an airtight container. Some preparations can be frozen for up to 3 months.