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Recipe of Toast with khaki

Recipe of Toast with khaki

Wonderful toasts for your breakfast as well as for your lunch. I'll tell you how to prepare delicious kaki toasts in just minutes

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Recipe Summary

Cooking 12 min
Servings 2
Difficulty Easy
Category Appetizer

Ingredients

  • 2 slices of bread
  • Agave syrup
  • Coconut oil or peanut butter
  • Kaki
  • Chocolate
  • Sliced almonds or walnuts in my case.

Join me and let's see how to make Toast with khaki

Instructions:

    Step 1
  • On a platter we put baking paper and on it the laminated almond.
  • Step 2
  • On the almond a little syrup and on top of it thin slices of Kaki
  • Step 3
  • On the other hand, spread the toast with bread and with whatever you want most (tahini, coconut oil, peanut butter or avocado) and place it upside down on the khaki
  • Step 4
  • Baked at 180 degrees for 8 minutes when we take it out we turn it over and decorate it with melted chocolate.
  • Step 5
  • Bon Appetit,

Tips for this recipe

Here are some useful tips to perfectly prepare Toast with khaki and get the best results.

  • Always use fresh ingredients for the best flavor
  • Prepare all ingredients before starting to cook
  • Monitor temperature during cooking to prevent burning

Variations of this recipe

Try these delicious variations of Toast with khaki to give a different touch to your preparation.

  • Vegetarian version: substitute meat with plant proteins like tofu or legumes
  • Spicy version: add chili peppers or spicy spices to taste
  • Healthy version: reduce oil and increase vegetables

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