Recipe of Fattoush Salad

Ingredients

• 4 pita bread rounds, toasted and torn into pieces
• 2 tomatoes, diced
• 1 cucumber, diced
• 1 bell pepper, diced
• 1 red onion, thinly sliced
• 1 cup radishes, sliced
• 1 cup fresh parsley, chopped
• 1/2 cup fresh mint leaves, chopped
• 1/4 cup olive oil
• 2 tablespoons lemon juice
• 1 teaspoon ground sumac
• Salt and pepper to taste

Directions

1. 1

   In a large bowl, combine torn pita bread, diced tomatoes, diced cucumber, diced bell pepper, sliced red onion, sliced radishes, chopped parsley, and chopped mint.

2. 2

   In a small bowl, whisk together olive oil, lemon juice, ground sumac, salt, and pepper.

3. 3

   Pour the dressing over the salad and toss to combine.

4. 4

   Allow the Fattoush salad to sit for a few minutes to let the flavors meld.

5. 5

   Serve as a refreshing side dish.