Recipe of Rustic potatoes
Potatoes are used in many dishes and are usually eaten in a variety of ways, but rustic potatoes are one of the tastiest and that's why we want to encourage you to try them. This simple preparation is made with potatoes that must be washed very well, since we will bake them and eat them with their peel. In this way we are gaining a new flavor and adding a new texture to the dish, along with all the vitamins that their skin has, which is why you should not be alarmed if it never crossed your head to eat them
with their skin.You can accompany them with a piece of meat, a sauce or a delicious salad.
Recipe Summary
Preparation
60 min
Cooking
40 min
Servings
4
Difficulty
Easy
Ingredients
Instructions
Step 1
Step 2
Step 3
Step 4
Step 5
Tips for this recipe
Here are some useful tips to perfectly prepare Rustic potatoes and get the best results.
- Always use fresh ingredients for the best flavor
- Prepare all ingredients before starting to cook
- Monitor temperature during cooking to prevent burning
- For recipes requiring long cooking time, maintain low and steady temperature
Frequently Asked Questions
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