Easy cooking recipes We have 0 recipes for you and 0 articles
Potatoes

Potato salad in vinaigrette

Share this recipe:
Recipe of Potato salad in vinaigrette

Today I will show you how to prepare Potato Salad in Vinaigrette, it is a very delicious side dish for any dish at mealtime.

You can eat it without another companion at dinnertime.


Recipe Summary

Preparation

15 min

Cooking

35 min

Servings

1

Difficulty

Easy

Ingredients

Instructions

1

Step 1

Cook the potatoes for about 30 minutes. Then peel and cut into slices and place on a platter or plate.
2

Step 2

Add the crumbled tuna and olives.
3

Step 3

Boil the egg for about 12 minutes and the peeled carrot for about 20 minutes.
4

Step 4

Put the minced egg, the chopped carrot, a splash of oil and vinegar and salt in a bowl. Mix well.
5

Step 5

Add the carrot and egg vinaigrette to the salad bowl with the potatoes.
6

Step 6

Reserve in the fridge to drink cold.

Tips for this recipe

Here are some useful tips to perfectly prepare Potato salad in vinaigrette and get the best results.

  • Always use fresh ingredients for the best flavor
  • Prepare all ingredients before starting to cook
  • Monitor temperature during cooking to prevent burning
  • For recipes requiring long cooking time, maintain low and steady temperature

Variations of this recipe

Try these delicious variations of Potato salad in vinaigrette to give a different touch to your preparation.

  • Vegetarian version: substitute meat with plant proteins like tofu or legumes
  • Spicy version: add chili peppers or spicy spices to taste
  • Healthy version: reduce oil and increase vegetables

Frequently Asked Questions

Did you like this recipe?
By Vida Recetas

Recipes Categories

Page loaded in 32.57 ms | LCP Optimized