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Recipe of Sausages a la diabla

Recipe of Sausages a la diabla

Today we want to show you a tasty dish to enjoy. We will teach you how to prepare sausages a la diabla, a delicious dish to share with your whole family at all times. This sausage dish is prepared correctly, which turns a simple sausage dish into something completely new and developed. It is the art of turning a simple dish into a high-character meal. Something very tasty to enjoy with company. We recommend that you accompany this dish with delicious pineapple juice

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5 Servings
15 min Preparation
10 min Cooking

Ingredients

  • 500 grams of snack sausages.
  • 1 tablespoon of butter.
  • 1 tablespoon of Worcestershire sauce
  • 1 tablespoon of Maggi seasoning juice.
  • 1/3 cup of Valentina sauce.
  • 2 tablespoons of Tabasco sauce.
  • 2 tablespoons of chipotle pepper marinade.
  • 1 cup of ketchup sauce
  • ¼ cup of chopped cilantro.

Join me and let's see how to make Sausages a la diabla

Instructions:

    Step 1
  • We started by halving our snack sausages, so that they are bite-sized.
  • Step 2
  • Heat a medium saucepan over medium heat and melt the butter in it. Add the sausages and wait for them to brown slightly, stirring from time to time.
  • Step 3
  • Then add the catsub sauce, the tabasco sauce and the chipotle pepper marinade, stir well until the sausages are covered and cook them for three minutes.
  • Step 4
  • Next, we will add the Worcestershire sauce and the seasoning juice. We will mix again and wait for the sauce to thicken a little.
  • Step 5
  • Remove from the heat and finally, add the chopped coriander, stir and serve.

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