Recipe of Hoya Espresso homemade yogurt

Ingredients

• Condensed milk 1 cup like yogurt
• 600 grams Milk
• Hard lemon stripe
• Heat to 50 degrees, set aside and put a lemon yogurt, mix and empty into all the cups.

Directions

1. 1

   Heating the hole with water a little until it turns, removing the steam and opening, removing the water, putting a folded stick and putting the yoghurt inside, as in the photo, closing and opening at 12 o'clock guaranteed success.

2. 2

   Bon Appetit.