Jams and Sweets
Easy
Quince candy
40 min
Breads and pastries
Medium
Recipe of Chimney Cake
Vida Recetas Editorial
The sweet known as chimney cake, or kürtőskalács, is one of the gems of Hungarian pastry. This traditional dessert, baked on a wooden cylinder, is characterized by its caramelized and crispy exterior, while its interior remains soft and fluffy. Its elongated, hollow shape resembles a chimney, hence its name.
Why does this recipe work?
This homemade recipe faithfully reproduces the authentic flavor of kürtőskalács. The dough, enriched with eggs, butter, and vanilla, is coated with sugar that caramelizes during baking, creating that irresistible golden layer. It is perfect for celebrations, fairs, or to enjoy at home with coffee or hot chocolate.
Variations and tips
- It can be sprinkled with walnuts, almonds, or cinnamon before baking.
- The dough can be made with whole wheat flour for a more rustic version.
- If you don't have a chimney cake mold, you can use a thick wooden rolling pin wrapped in aluminum foil.
The result is a spectacular sweet that will surprise everyone. Go ahead and make it!
Prep
60 min
Servings
4
Ingredients
Directions
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1
In a mixing bowl, combine warm milk and yeast. Let it sit for 5-10 minutes until it becomes frothy.
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2
Add sugar, eggs, vegetable oil, a pinch of salt, and vanilla extract to the yeast mixture. Mix well.
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3
Gradually add the flour, and knead the dough until it's smooth and elastic. If you're adding walnuts, incorporate them into the dough.
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4
Cover the dough and let it rest for about 30 minutes, or until it doubles in size.
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5
Preheat your oven to 200°C (392°F).
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6
Divide the dough into equal portions and roll each portion into a long rope.
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7
Roll each rope in granulated sugar, coating it generously.
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8
Wrap the sugar-coated dough around a Kürtőskalács mold or a wooden cylinder, leaving some gaps for expansion.
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9
Bake in the preheated oven for about 15-20 minutes, or until they turn golden brown and crispy.
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10
Let them cool for a moment, then slide them off the molds.
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11
Enjoy your homemade Kürtőskalács while they're still warm and delightful!
Frequently Asked Questions
How difficult is it to prepare Chimney Cake?
This recipe has a medium difficulty level, which means it's accessible for cooks of all levels.
How long does it take to prepare Chimney Cake?
The preparation time is 60 minutes and the cooking time is minutes.
How many people does this recipe serve?
This recipe is designed for 4 servings.
Can I substitute some ingredients?
Yes, many ingredients can be substituted with similar alternatives. We recommend checking the recipe variations.
How should I store this preparation?
Store the preparation in the refrigerator for up to 3 days in an airtight container. Some preparations can be frozen for up to 3 months.
