Recipe of Colombian Tamales

Join me and let's see how to make Colombian Tamales

Instructions:

Step 1
• Marinate the meat with garlic, thyme, onion, and paprika.
Step 2
• The potato, the carrot are cut into slices
Step 3
• Make a stew of onion, paprika, garlic. Everything is fried
Step 4
• When everything is ready, the leaves are arranged, stew is added with a spoonful of ready dough and the meats.
Step 5
• Then the carrot, the peas, the potato and another little bit of dough and stew are placed
Step 6
• It is already wrapped in the leaf and tied
Step 7
• When it's hot, put the tamales to cook for 2-3 hours, and that's it
Step 8
• Water is brought to a boil