Flour tortillas are delicious and very easy to make. You only need flour, butter, milk, salt, baking powder and water, all ingredients that you can find in any kitchen in the world. The advantages of making them at home are two, first you control the ingredients, their condition, quality and expiration, and the second is that you save a good amount of money. They are very easy to prepare and fast, plus you can store them in a resealable bag and freeze them, so when you want to eat one, you just have to defrost the amount
you need.With this recipe, and following these steps, you can leave them pre-cooked. In other words, ready to be heated and refilled whenever you feel like it. Here are the ingredients, and don't forget that if you liked this recipe, leave us a comment and share it with your family and friends on your
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