Vida Recetas Editorial
The spinach and ham tortilla is an easy and quick recipe, perfect for a light dinner or a nutritious breakfast. This version combines the freshness of spinach with the salty flavor of Serrano ham, creating a balanced and flavorful dish. Originating from Spanish cuisine, the tortilla has become an international classic for its versatility and simplicity.
This recipe is perfect for those seeking comforting food without complications. The garlic powder and parsley enhance the natural flavors, and the result is a tortilla that's juicy inside and golden outside. Go ahead and make it to surprise your family!
Cook
15 min
Servings
3
The spinach package is fried a little with garlic (which we will later set aside)
Then, the ham package is added and a quick pan is given
Add eggs, spinach and ham, garlic and parsley powder and salt to taste in a bowl
And finally the tortilla is made:) and let's eat!
This recipe has a easy difficulty level, which means it's accessible for cooks of all levels.
The preparation time is minutes and the cooking time is 15 minutes.
This recipe is designed for 3 servings.
Yes, many ingredients can be substituted with similar alternatives. We recommend checking the recipe variations.
Store the preparation in the refrigerator for up to 3 days in an airtight container. Some preparations can be frozen for up to 3 months.
