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Breads and pastries

Torrijas de pan stale

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Recipe of Torrijas de pan stale

Today I will teach you how to prepare torrijas from stale bread, it is a very delicious tortilla with the bread that we always have left over at home.

No more is thrown away... it is used with this special recipe.

Recipe Summary

Preparation

15 min

Cooking

1 min

Servings

2

Difficulty

Easy

Ingredients

Instructions

1

Step 1

Take stale bread, cut it into slices of 2 to 3 centimeters and put it in a liter of milk with a piece of cinnamon stick, a piece of the lime peel, a piece of the lime peel, a piece of the lemon peel, and four tablespoons of sugar.
2

Step 2

Roll them through an egg and fry them, add sugar, honey or jam on top, put them on a napkin to remove excess oil.
3

Step 3

Move to a clean plate to serve them with whatever you like.

Tips for this recipe

Here are some useful tips to perfectly prepare Torrijas de pan stale and get the best results.

  • Always use fresh ingredients for the best flavor
  • Prepare all ingredients before starting to cook
  • Monitor temperature during cooking to prevent burning

Variations of this recipe

Try these delicious variations of Torrijas de pan stale to give a different touch to your preparation.

  • Vegetarian version: substitute meat with plant proteins like tofu or legumes
  • Spicy version: add chili peppers or spicy spices to taste
  • Healthy version: reduce oil and increase vegetables

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By Vida Recetas

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