Join me and let's see how to make Vegan potato omelet
Instructions:
Step 1
Poach the potato, onion and zucchini, salted, in a pan with a little olive oil. Slow fire and patience
Step 2
Meanwhile, in a bowl, mix well the chickpea flour, water and a little sea salt
Step 3
When the potato, onion and zucchini are done, mix it well with the dough
Step 4
Heat the non-stick pan with a little olive oil, add the whole thing and, over low heat and with patience, we wait for it to set and from there we give it as many turns as necessary until the chickpea flour is done well and it doesn't taste raw
Step 5
And let's eat! Share if you liked it and, if you do, upload the photo!!