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Recipe of Brownie and Chocolate Oatmeal Pancakes
Today we will learn how to make a delicious and delicious oat brownie and chocolate pancakes to share on an afternoon snack.
You can accompany it with a cup of coffee with milk.
Recipe Summary
Cooking
45 min
Servings
15
Difficulty
Easy
Ingredients
Instructions
1
Step 1
We beat all the ingredients with a mixer.
2
Step 2
We are pouring our mixture into a non-stick pan.
3
Step 3
Cook back and forth over medium heat until golden brown on both sides. We added our favorite toppings. And voilá, done! Bon profit!! Bon Appetit!!
Tips for this recipe
Here are some useful tips to perfectly prepare Brownie and Chocolate Oatmeal Pancakes and get the best results.
- Always use fresh ingredients for the best flavor
- Prepare all ingredients before starting to cook
- Monitor temperature during cooking to prevent burning
- For recipes requiring long cooking time, maintain low and steady temperature
Frequently Asked Questions
This recipe has a Easy difficulty level, which means it's accessible for cooks of all levels.
The preparation time is minutes and the cooking time is 45 minutes.
This recipe is designed for 15 servings.
Yes, many ingredients can be substituted with similar alternatives. We recommend checking the recipe variations.
Store the preparation in the refrigerator for up to 3 days in an airtight container. Some preparations can be frozen for up to 3 months.
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