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Recipe of Brownie and Chocolate Oatmeal Pancakes

Recipe of Brownie and Chocolate Oatmeal Pancakes
Today we will learn how to make a delicious and delicious oat brownie and chocolate pancakes to share on an afternoon snack.

You can accompany it with a cup of coffee with milk.


Recipe Summary

Cooking 45 min
Servings 15
Difficulty Easy
Category Cakes and Pies

Ingredients

  • 50 g whole wheat oatmeal. 10 g of pure cocoa powder
  • 5 g coconut flour
  • 1 egg
  • 2 egg whites
  • 1 banana 🍌 ripe
  • 10 ml vegetable milk almonds or to taste
  • Stevia or erythiol to taste (I didn't put anything)
  • Topping ingredients: frozen wild fruits
  • Chips 72 by the way choco
  • Coconut cream.

Join me and let's see how to make Brownie and Chocolate Oatmeal Pancakes

Instructions:

    Step 1
  • We beat all the ingredients with a mixer.
  • Step 2
  • We are pouring our mixture into a non-stick pan.
  • Step 3
  • Cook back and forth over medium heat until golden brown on both sides. We added our favorite toppings. And voilá, done! Bon profit!! Bon Appetit!!

Tips for this recipe

Here are some useful tips to perfectly prepare Brownie and Chocolate Oatmeal Pancakes and get the best results.

  • Always use fresh ingredients for the best flavor
  • Prepare all ingredients before starting to cook
  • Monitor temperature during cooking to prevent burning
  • For recipes requiring long cooking time, maintain low and steady temperature

Variations of this recipe

Try these delicious variations of Brownie and Chocolate Oatmeal Pancakes to give a different touch to your preparation.

  • Vegetarian version: substitute meat with plant proteins like tofu or legumes
  • Spicy version: add chili peppers or spicy spices to taste
  • Healthy version: reduce oil and increase vegetables

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