How difficult is it to prepare Easy and creamy cherry pie?

This recipe has a Easy difficulty level, which means it's accessible for cooks of all levels.

How long does it take to prepare Easy and creamy cherry pie?

The preparation time is 15 minutes and the cooking time is 45 minutes.

How many people does this recipe serve?

This recipe is designed for 6 servings.

Can I substitute some ingredients?

Yes, many ingredients can be substituted with similar alternatives. We recommend checking the recipe variations.

How should I store this preparation?

Store the preparation in the refrigerator for up to 3 days in an airtight container. Some preparations can be frozen for up to 3 months.

Cakes and Pies • 27 de Jul de 2021

Recipe of Easy and creamy cherry pie

Share this recipe:

Today I will show you how to prepare Easy and Creamy CHERRY CAKE, it is a delicious dessert with red fruits that is quick to make.

Ideal for a meeting of friends

Recipe Summary

Preparation

15 min

Cooking

45 min

Servings

Difficulty

Easy

Ingredients

500 gr. Cherries or Picotas (seasonal if possible) 250 gr. cream cheese (Philadelphia type) 250 gr. mascarpone cheese 5 Egg Yolks 1 Teasspoon Vanilla Essence 10 Tbsp Condensed Milk 8 Muffins of your choice 100 gr. butter

Instructions

Step 1

The first thing we will necessarily do is to stone the Cherries in two halves; with caution and patience (you can use the trick on the bottle) or else with a small knife...

Step 2

In a bowl, crumble the Muffins and mix them with the Butter in the Microwave

Step 3

Distribute the Muffin mixture on the bottom of your mold and give it pressure (squeeze), with the curved part of a soup spoon. Put it in the refrigerator for a few minutes to harden