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Non-alcoholic drinks Easy

Recipe of Jogger

Vida Recetas Editorial

The jogger is a creamy and refreshing drink, perfect for those looking for a non-alcoholic option full of flavor. Originating from tropical mixology, this smoothie combines the sweetness of banana with the acidity of citrus and the almond touch of the syrup, creating a unique experience in every sip.

Its preparation is simple, ideal for beginners or to surprise guests on a hot afternoon. The base is a mashed banana mixed with orange juice, lemon juice, almond syrup, and cream, resulting in a smooth and velvety texture.

This drink is perfect for the whole family, as it contains no alcohol, and its fruit content makes it nutritious. You can serve it as a dessert, snack, or even as a welcome drink at a party. It also allows variations: you can substitute the cream with coconut milk for an exotic touch or add some ice for a fresher version.

In short, the jogger is a versatile, easy-to-make drink that everyone enjoys. Go ahead and prepare it to enjoy its tropical flavor!

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Recipe of Jogger
Image generated with AI

Prep

1 min

Servings

1

Calories

210 kcal

Ingredients

Directions

  1. 1

    Puree half a banana in a blender.

  2. 2

    Mix the juices, almond syrup and cream well with the crushed banana in a shaker.

  3. 3

    Serve in a tall glass and garnish with a sprig of fresh mint, which will also give it a very pleasant scent.

Frequently Asked Questions

How difficult is it to prepare Jogger?

This recipe has a easy difficulty level, which means it's accessible for cooks of all levels.

How long does it take to prepare Jogger?

The preparation time is 1 minutes and the cooking time is 0 minutes.

How many people does this recipe serve?

This recipe is designed for 1 servings.

Can I substitute some ingredients?

Yes, many ingredients can be substituted with similar alternatives. We recommend checking the recipe variations.

How should I store this preparation?

Store the preparation in the refrigerator for up to 3 days in an airtight container. Some preparations can be frozen for up to 3 months.

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