Easy cooking recipes We have 0 recipes for you and 0 articles
Cheeses

Recipe of Brick and feta rolls

Share this recipe:
Recipe of Brick and feta rolls

Today we want to introduce you to a new and fun dish. We will teach you how to prepare brick and feta rolls, a unique dish that everyone can enjoy. This dish consists of rolls filled with cheese, which you can serve both as an appetizer, as an accompaniment to larger dishes or simply at social gatherings. We recommend that you accompany these rolls with a delicious cheese sauce

.

Recipe Summary

Preparation

20 min

Cooking

15 min

Servings

4

Difficulty

Easy

Ingredients

Instructions

1

Step 1

Crumble the feta cheese in a bowl and add the egg and the chopped mint leaves. We melted a piece of butter in the microwave. We took a sheet of brick out of the container leaving the rest tightly covered. Cut the sheet in half and cut each half a little bit of the curved part to make it as rectangular as possible.
2

Step 2

Place a spoonful of filling giving it an elongated shape, fold the longer sides so that the filling is enclosed between them. We fold in half and roll up.
3

Step 3

Repeat this operation with the second half and with the other sheets. Heat the oil in a pan and fry the rolls. When removing them, we put them on a plate with kitchen paper so that it absorbs excess oil.
4

Step 4

We serve very hot.

Tips for this recipe

Here are some useful tips to perfectly prepare Brick and feta rolls and get the best results.

  • Always use fresh ingredients for the best flavor
  • Prepare all ingredients before starting to cook
  • Monitor temperature during cooking to prevent burning

Frequently Asked Questions

Did you like this recipe?
By Vida Recetas

Recipes Categories

Page loaded in 35.90 ms | LCP Optimized