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Recipe of Tuna and cheese balls

Recipe of Tuna and cheese balls

Now we are going to introduce you to a new and fun dish. We will teach you how to prepare tuna and cheese balls, a tasty natural dish, very tasty and easy to prepare. This dish is very similar to what you know as meatballs, but different. The base of this tasty dish is tuna, a rich fish high in natural proteins and vitamins. It also has cheese, which gives it a flavor and texture that is very easy to remember and tasty. You can accompany this delicious dish with a tasty salad of white beans, avocado, tomato

and honey.
6 Servings
20 min Preparation
15 min Cooking
Easy
Fish

Ingredients

  • 150 gr. of tuna in oil
  • 100 gr. of processed cheese.
  • 1 egg
  • 3 tbsp of milk.
  • Breadcrumbs c/n.

Join me and let's see how to make Tuna and cheese balls

Instructions:

    Step 1
  • Mix the tuna with the cheeses and a pinch of salt and pepper. Crush with a fork until a homogeneous paste is obtained.
  • Step 2
  • With a spoon, take small portions, make small balls and pass them through breadcrumbs.
  • Step 3
  • Mix the egg with the milk, pass the balls through this mixture and then back through breadcrumbs.
  • Step 4
  • Fry until golden brown.

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