Recipe of Stuffed Camembert cheese wrapped
Today we want to show you a delicious way to eat cheese. We are going to teach you how to prepare wrapped stuffed camembert cheese, a delicious dish that everyone will want to try. Camembert cheese is a traditional appetizer dish, with a layer of leaf that usually gives it an ideal crunchy touch. In addition, it is filled with ham, which gives it a good amount of protein, among other things. As a dessert, you can prepare a tasty banana cake filled with
white cheese.
6
Servings
25 min
Preparation
20 min
Cooking
Intermediate
Cheeses
Ingredients
- 1 whole camembert.
- 6 slices of raw ham.
- 5 cloves of garlic.
- Small bunch of scallions.
- 1 pack of puff pastry
- 1 beaten egg yolk.
- Flour for sprinkling.
Join me and let's see how to make Stuffed Camembert cheese wrapped
Instructions:
- Cut off the top of the cheese, peel the garlic and finely chop the scallion.
- Place the ingredients on top of the cheese and then add the cheese lid on top.
- Wrap the cheese with raw ham, covering it on all sides.
- Then wrap with the puff pastry.
- Moisten with egg. Bake at 200ºC for about 20 minutes, until the dough is golden and puffy.
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