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Recipe of Dried figs stuffed with cheese

Recipe of Dried figs stuffed with cheese

Don't you have time and want to do something quick to fill your stomach? I have it. I'll show you how to prepare some dried figs stuffed

with cheese.
12 Servings
10 min Cooking

Ingredients

  • 12 dried figs
  • 1 glass of brandy
  • Cheese spread with fine herbs.

Join me and let's see how to make Dried figs stuffed with cheese

Instructions:

    Step 1
  • First of all, we will cut the corner of the figs and make two cuts in a cross on the top (the one where the corner was) and then we can fill them.
  • Step 2
  • The 12 figs (or the ones you want to prepare) are placed in a bowl and covered with the brandy so that they are hydrated. It is not necessary for a whole day but I prepare them from one day to the next.
  • Step 3
  • Once the figs have been hydrated, in the brandy, they are left to drain on kitchen paper and once drained they are filled.
  • Step 4
  • With the help of a coffee spoon, the spread cheese is introduced filling all the figs.
  • Step 5
  • They are kept in the fridge and waiting for time to eat them.

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