Recipe of Chicken pupusas

Join me and let's see how to make Chicken pupusas

Instructions:

Step 1
• Fry the chicken thighs in plenty of oil for 5 minutes on each side or until fully cooked.
Step 2
• Once fried, place the thighs in a pot and cover with enough water, heat over medium heat.
Step 3
• Cover the pot when it boils and lower it to a minimum heat, cook for 20 minutes.
Step 4
• In a bowl, add the flour, baking powder and a pinch of salt.
Step 5
• Add the egg, mix and then add the water together with the oil, continue mixing until you integrate the ingredients and form a dough.
Step 6
• Knead until the mixture doesn't stick to your hands and let it rest for 30 minutes.
Step 7
• Remove the chicken, drain the water and let it cool.
Step 8
• Bone the thighs and crumble.
Step 9
• In a pan with oil, sauté the pepper, onion and garlic.
Step 10
• Add the shredded chicken, mozzarella cheese and tomato, mix and cook until the cheese melts.
Step 11
• Add salt and pepper to taste.
Step 12
• Take a portion of dough, make a ball and crush it into a round shape until it is half a centimeter thick.
Step 13
• Fill with the chicken mixture and seal with another dough lid.
Step 14
• Place the dough in a pan with hot oil and cook each bread on both sides.
Step 15
• Remove from heat, chop in half and serve.