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Chicken
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Recipe of Chicken rolls with avocado and bacon
Today I will show you how to prepare chicken rolls with avocado and bacon, it is a very delicious dish to share with an ingredient that we all like.
Bacon or bacon as it is also called gives it an exquisite taste... to enjoy...
Recipe Summary
Preparation
10 min
Cooking
20 min
Servings
10
Difficulty
Easy
Ingredients
Instructions
1
Step 1
In a pot with plenty of water and salt, cook the chicken breast for 20 minutes. Drain, crumble and set aside
2
Step 2
Take the meat out of the avocado, bone it and chop it finely. Put it in a bowl together with the coriander and mayonnaise. Stir and add the shredded chicken. Stir again until everything is integrated
3
Step 3
Spread the turkey breast fillets, place two tablespoons of the filling in them and roll up. Cocolar on a serving platter
4
Step 4
In a heated pan over low heat, add the pieces of bacon until crisp on both sides (about 20 minutes)
5
Step 5
Finish the dish by placing a piece of bacon cut in half on each roll and sprinkle the finely julienned shallot
Tips for this recipe
Here are some useful tips to perfectly prepare Chicken rolls with avocado and bacon and get the best results.
- Always use fresh ingredients for the best flavor
- Prepare all ingredients before starting to cook
- Monitor temperature during cooking to prevent burning
Frequently Asked Questions
This recipe has a Easy difficulty level, which means it's accessible for cooks of all levels.
The preparation time is 10 minutes and the cooking time is 20 minutes.
This recipe is designed for 10 servings.
Yes, many ingredients can be substituted with similar alternatives. We recommend checking the recipe variations.
Store the preparation in the refrigerator for up to 3 days in an airtight container. Some preparations can be frozen for up to 3 months.
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