Recipe of Chicken with peas

Ingredients

• 1 ½ skinless breast, cleaned and cut into large pieces.
• 1 lemon.
• 1 onion cut into feathers.
• 3 crushed garlic cloves.
• 1 teaspoon of Worcestershire sauce.
• Salt and pepper to taste.
• ¼ cup of oil.
• An onion cut in brunoise.
• 1/8 white wine (optional).
• 3 tomatoes cut in brunoise.
• ½ red bell pepper without seeds and veins, cut into small pieces.
• 2 sweet seedless chili peppers, cut into small pieces.
• 1 ½ cup of chicken stock.
• 200 g of peas.