Recipe of Tuscan lemon roasted chicken
We will prepare a delicious recipe for Tuscan chicken roasted with lemon, a recipe rich in protein, otherwise a cheap and tasty recipe special for a family lunch or dinner.
Recipe Summary
Preparation
5 min
Cooking
45 min
Servings
6
Difficulty
Intermediate
Category
Chicken
Ingredients
- 6 chicken fillets marinated only with salt
- Marinade made with
- 1 tbsp finely chopped fresh rosemary
- 1 tbsp minced garlic
- Zest of 2 lemons
- Juice from 2 lemons
- 1/3 cup of olive oil
Join me and let's see how to make Tuscan lemon roasted chicken
Instructions:
- Remove the leather from the chicken and wash it.
- Once washed, take the salt and salt the chicken a little in a bowl.
- Place the marinade on the chicken.
- Let the chicken rest for at least 2 hours and then place the dish in the preheated oven at 180°C for at least 30 minutes, turning it over after 15 minutes.
- Finally, all we have to do is take the dish out of the oven, wait about 4 minutes and serve our delicious Tuscan chicken roasted with lemon.
Step 1
Step 2
Step 3
Step 4
Step 5
Tips for this recipe
Here are some useful tips to perfectly prepare Tuscan lemon roasted chicken and get the best results.
- Always use fresh ingredients for the best flavor
- Prepare all ingredients before starting to cook
- Monitor temperature during cooking to prevent burning
- For recipes requiring long cooking time, maintain low and steady temperature
Variations of this recipe
Try these delicious variations of Tuscan lemon roasted chicken to give a different touch to your preparation.
- Vegetarian version: substitute meat with plant proteins like tofu or legumes
- Spicy version: add chili peppers or spicy spices to taste
- Healthy version: reduce oil and increase vegetables
Frequently Asked Questions
This recipe has a Intermediate difficulty level, which means it's accessible for cooks of all levels.
The preparation time is 5 minutes and the cooking time is 45 minutes.
This recipe is designed for 6 servings.
Yes, many ingredients can be substituted with similar alternatives. We recommend checking the recipe variations.
Store the preparation in the refrigerator for up to 3 days in an airtight container. Some preparations can be frozen for up to 3 months.
Recipes Categories
Recipes of Appetizer
Recipes of Beans
Recipes of Breads and pastries
Recipes of Cakes
Recipes of Cakes and Pies
Recipes of Cheeses
Recipes of Chicken
Recipes of Chiles - Aji
Recipes of Cookies
Recipes of Corn
Recipes of Creams
Recipes of Desserts
Recipes of Drinks
Recipes of Eggplants
Recipes of Eggs
Recipes of Empanadas
Recipes of Fish
Recipes of Guatitas
Recipes of Healthy
Recipes of Jams and Sweets
Recipes of Lasagnas
Recipes of Legumes
Recipes of Meat
Recipes of Non-alcoholic drinks
Recipes of Pasta - Noodles
Recipes of Pizzas
Recipes of Potatoes
Recipes of Puddings
Recipes of Pumpkin
Recipes of Puree
Recipes of Rice
Recipes of Salads
Recipes of Sandwiches
Recipes of Sauces
Recipes of Seafood
Recipes of Shakes
Recipes of Soups
Recipes of Teas and Coffees
