Easy cooking recipes
We have 2579 recipes for you and 541 articles 🍲💖
Chicken
•
Recipe of Spring Chicken Salpicón
In a delicious, healthy, special dinner that focuses on the little ones, I am here to show you how to prepare a spring chicken salpicón.
You can accompany it with an avocado and tomato salad without missing the sauce, as well as some petty rolls.
Recipe Summary
Cooking
40 min
Servings
4
Difficulty
Easy
Ingredients
Instructions
1
Step 1
Put the eggs to boil. (See my #básicos)
2
Step 2
Cut the chicken breast into cubes. In a pan, place the oil and cook the chicken for 10 or 12 minutes over medium low heat, stirring from time to time. Salt and pepper. Once ready, reserve.
3
Step 3
Prepare the rice so that it is ready when we finish preparing the vegetables.
4
Step 4
Cut the onion in a feather and deflect it in a bowl of hot water for 10 minutes. Drain and set aside.
5
Step 5
Peel and grate the carrot.
6
Step 6
Cut the celery into sticks or slices.
7
Step 7
Cut the lettuce as you prefer. (Personally, I like to do it on thin strings with a knife. Other people prefer to do it by hand).
8
Step 8
Peel the tomatoes and cut them into half slices.
9
Step 9
Bring all the vegetables to a large salad bowl. Incorporate the chicken. Mix. Season with olive oil, salt and lemon juice.
10
Step 10
Serve the salpicón on each diner's plate together with a little rice and 1 egg cut into slices.
Tips for this recipe
Here are some useful tips to perfectly prepare Spring Chicken Salpicón and get the best results.
- Always use fresh ingredients for the best flavor
- Prepare all ingredients before starting to cook
- Monitor temperature during cooking to prevent burning
- For recipes requiring long cooking time, maintain low and steady temperature
Frequently Asked Questions
This recipe has a Easy difficulty level, which means it's accessible for cooks of all levels.
The preparation time is minutes and the cooking time is 40 minutes.
This recipe is designed for 4 servings.
Yes, many ingredients can be substituted with similar alternatives. We recommend checking the recipe variations.
Store the preparation in the refrigerator for up to 3 days in an airtight container. Some preparations can be frozen for up to 3 months.
Recipes Categories
Recipes of Appetizer
Recipes of Beans
Recipes of Breads and pastries
Recipes of Cakes
Recipes of Cakes and Pies
Recipes of Cheeses
Recipes of Chicken
Recipes of Chiles - Aji
Recipes of Cookies
Recipes of Corn
Recipes of Creams
Recipes of Desserts
Recipes of Drinks
Recipes of Eggplants
Recipes of Eggs
Recipes of Empanadas
Recipes of Fish
Recipes of Guatitas
Recipes of Healthy
Recipes of Jams and Sweets
Recipes of Lasagnas
Recipes of Legumes
Recipes of Meat
Recipes of Non-alcoholic drinks
Recipes of Pasta - Noodles
Recipes of Pizzas
Recipes of Potatoes
Recipes of Puddings
Recipes of Pumpkin
Recipes of Puree
Recipes of Rice
Recipes of Salads
Recipes of Sandwiches
Recipes of Sauces
Recipes of Seafood
Recipes of Shakes
Recipes of Soups
Recipes of Teas and Coffees
