Recipe of Quinoa with chicken

Join me and let's see how to make Quinoa with chicken

Instructions:

Step 1
• Rinse quinoa well under cold water until water runs clear.
Step 2
• In a saucepan, bring chicken broth to a boil. Add quinoa, reduce heat to low, cover, and cook for 15 minutes or until quinoa is tender and has absorbed all liquid. Set aside.
Step 3
• While quinoa is cooking, cut chicken breasts into cubes.
Step 4
• In a large skillet, heat olive oil over medium-high heat. Add chicken cubes and cook until golden brown and cooked through, about 7-10 minutes. Remove chicken from skillet and set aside.
Step 5
• In the same skillet, add onion and garlic, and cook until soft and fragrant, about 3-4 minutes.
Step 6
• Add red bell pepper, zucchini, carrot, and corn kernels. Cook until vegetables are tender, about 5-7 minutes.
Step 7
• Add cumin, sweet paprika, salt, and pepper. Cook for 2 more minutes.
Step 8
• Add the cooked quinoa and chicken to the pan with the vegetables. Mix well and cook for an additional 2-3 minutes to allow all the flavors to meld.
Step 9
• Drizzle the lemon juice over the mixture and stir.
Step 10
• Serve hot and garnish with chopped fresh parsley.