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Chicken

Quinoa with chicken

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Recipe of Quinoa with chicken

I have a nutritious and delicious recipe for quinoa with chicken. This combination is perfect for a balanced meal, full of protein and fiber, ideal for keeping us energized throughout the day. In addition, quinoa is a super food that provides numerous benefits to our health. The preparation is simple and the result is a colorful and tasty dish that everyone will enjoy. Let's cook!

Recipe Summary

Preparation

20 min

Cooking

25 min

Servings

4

Difficulty

Easy

Ingredients

Instructions

1

Step 1

Rinse quinoa well under cold water until water runs clear.
2

Step 2

In a saucepan, bring chicken broth to a boil. Add quinoa, reduce heat to low, cover, and cook for 15 minutes or until quinoa is tender and has absorbed all liquid. Set aside.
3

Step 3

While quinoa is cooking, cut chicken breasts into cubes.
4

Step 4

In a large skillet, heat olive oil over medium-high heat. Add chicken cubes and cook until golden brown and cooked through, about 7-10 minutes. Remove chicken from skillet and set aside.
5

Step 5

In the same skillet, add onion and garlic, and cook until soft and fragrant, about 3-4 minutes.
6

Step 6

Add red bell pepper, zucchini, carrot, and corn kernels. Cook until vegetables are tender, about 5-7 minutes.
7

Step 7

Add cumin, sweet paprika, salt, and pepper. Cook for 2 more minutes.
8

Step 8

Add the cooked quinoa and chicken to the pan with the vegetables. Mix well and cook for an additional 2-3 minutes to allow all the flavors to meld.
9

Step 9

Drizzle the lemon juice over the mixture and stir.
10

Step 10

Serve hot and garnish with chopped fresh parsley.

Tips for this recipe

Here are some useful tips to perfectly prepare Quinoa with chicken and get the best results.

  • Always use fresh ingredients for the best flavor
  • Prepare all ingredients before starting to cook
  • Monitor temperature during cooking to prevent burning

Variations of this recipe

Try these delicious variations of Quinoa with chicken to give a different touch to your preparation.

  • Vegetarian version: substitute meat with plant proteins like tofu or legumes
  • Spicy version: add chili peppers or spicy spices to taste
  • Healthy version: reduce oil and increase vegetables

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By Vida Recetas

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