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Recipe of Oatmeal and honey cookies
Now let's see a rich and nutritious recipe. We will teach you how to prepare oatmeal and honey cookies, delicious natural cookies, to start the day with energy. Oatmeal cookies are ideal to take as a snack everywhere, since they play a role as a snack. In addition, they are very high in natural fibers, which makes them a healthy food for everyone. You can accompany these cookies with a delicious glass of nun's milk
.Recipe Summary
Preparation
30 min
Cooking
12 min
Servings
24
Difficulty
Easy
Ingredients
Instructions
1
Step 1
Heat the oven to 180°C.
2
Step 2
Whisk the butter with brown sugar and honey until you have a creamy mixture.
3
Step 3
Add the egg and water, whisk well until incorporated.
4
Step 4
Add the rest of the ingredients and mix until combined.
5
Step 5
Place 1 to 2 tablespoons of the mixture in a baking dish.
6
Step 6
Bake for 10 to 12 minutes or until the cookies are golden brown (you should be careful that cookies tend to brown a lot from honey).
7
Step 7
Allow to cool and unmold.
Tips for this recipe
Here are some useful tips to perfectly prepare Oatmeal and honey cookies and get the best results.
- Always use fresh ingredients for the best flavor
- Prepare all ingredients before starting to cook
- Monitor temperature during cooking to prevent burning
Frequently Asked Questions
This recipe has a Easy difficulty level, which means it's accessible for cooks of all levels.
The preparation time is 30 minutes and the cooking time is 12 minutes.
This recipe is designed for 24 servings.
Yes, many ingredients can be substituted with similar alternatives. We recommend checking the recipe variations.
Store the preparation in the refrigerator for up to 3 days in an airtight container. Some preparations can be frozen for up to 3 months.
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