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Desserts

Apple and Cinnamon Cake

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Recipe of Apple and Cinnamon Cake

Today we are going to show you a delicious apple dessert. We will teach you how to prepare apple and cinnamon cake, a tasty variant of the classic apple cake. This tasty dish has ingredients that are widely used in traditional desserts. We're talking about apple and cinnamon. Cinnamon gives a unique and clear flavor to our dessert. It's the icing on the cake. You can accompany this delicious dessert with a tasty mocachino.

Recipe Summary

Preparation

60 min

Cooking

40 min

Servings

8

Difficulty

Intermediate

Ingredients

Instructions

1

Step 1

Preheat the oven to 180ºC.
2

Step 2

Peel the apples and remove the stem, but not the entire core.
3

Step 3

Very carefully, using a mandolin, cut all the apples into thin slices and place in a bowl of cold water.
4

Step 4

Grease a 20 cm cake pan with butter and cover with sugar.
5

Step 5

Place the apples on the bottom and cover with the mixture of processed gingerbread cookies and sugar.
6

Step 6

Continue this process until you have completed the desired number of layers.
7

Step 7

On the final layer, sprinkle a little cinnamon and a little butter.
8

Step 8

Press the apples down lightly and then place in the oven for 30-40 minutes until the apples are soft and caramelized.
9

Step 9

While this is cooking, make the caramel: heat the sugar in a non-stick saucepan on medium heat.
10

Step 10

Don't move the sugar, no matter how tempting it may be.
11

Step 11

Only when it starts to bubble and all the sugar turns golden brown can the pan be carefully stirred to incorporate all the sugar.
12

Step 12

Pour quickly onto grease-resistant paper or silicone mat and sprinkle with walnuts and cookie crumbs in reserve.
13

Step 13

Allow to cool and harden completely.
14

Step 14

Mix the cream with sugar until a desired consistency is achieved, add the hardened caramel cut into pieces.
15

Step 15

Serve with the cake. Delicious!

Tips for this recipe

Here are some useful tips to perfectly prepare Apple and Cinnamon Cake and get the best results.

  • Always use fresh ingredients for the best flavor
  • Prepare all ingredients before starting to cook
  • Monitor temperature during cooking to prevent burning
  • For recipes requiring long cooking time, maintain low and steady temperature

Variations of this recipe

Try these delicious variations of Apple and Cinnamon Cake to give a different touch to your preparation.

  • Vegetarian version: substitute meat with plant proteins like tofu or legumes
  • Spicy version: add chili peppers or spicy spices to taste
  • Healthy version: reduce oil and increase vegetables

Frequently Asked Questions

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By Vida Recetas

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