Arequipa scribano is a traditional dessert from the Arequipa region in Peru. It's a mix of milk, sugar, cinnamon and eggs that is baked to create a smooth, creamy dessert with a crunchy top layer. This recipe is easy to follow and produces a dessert that's perfect for any special occasion.
If it's lunch or dinner everyone will love it, you won't regret it
Here are some useful tips to perfectly prepare Arequipa scribano and get the best results.
Try these delicious variations of Arequipa scribano to give a different touch to your preparation.
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