Recipe of Chicken and cheese salad

Ingredients

• 350 g chicken tenderloin
• 120 g diced cheese
• 3 slices of sliced bread
• 3 buds (270 g)
• 1 tomato salad (150 g)
• 1/2 cucumber (100 g)
• Aceite
• Sal
• Black Pepper
• Garlic powder
• Parsley

Directions

1. 1

   Season the chicken if we want it to be tastier. 4-5 hours before leaving it seasoned with oil, salt and pepper and reserve it in the fridge

2. 2

   Prepare the ingredients before starting, since we will be cooking several at the same time

3. 3

   Set the oven to preheat to 200º while the sliced bread is cut into cubes. Put the bread cubes in a bowl and sprinkle them with the garlic and parsley

4. 4

   Let the croutons cook in the oven for about 10 minutes. We must be careful to ensure that they do not burn.

5. 5

   Put a griddle on the fire with a little oil and cook the chicken tenderloins

6. 6

   While the chicken and croutons are cooking, wash and chop the buds, tomato and cucumber. Reserve it inside a salad bowl

7. 7

   When we have the chicken and croutons ready, mix it in the salad bowl with the vegetables and together with the cheese cubes. Add oil (virgin if you like in this case) and salt to taste