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Desserts Easy

Recipe of Chilenitos

Vida Recetas Editorial

The dessert known as Chilenitos is a classic of Chilean pastry that wins over with its simplicity and its sweet, comforting flavor. This traditional recipe consists of a crunchy dough made with egg yolks, flour, and a touch of liquor (such as pisco or cognac), which is baked briefly and then generously filled with manjar, the Chilean dulce de leche. Finally, the edges are decorated with shredded coconut, creating a contrast of textures and flavors that makes them irresistible.

These bite-sized treats are ideal for sharing at celebrations, afternoon snacks, or simply to enjoy at any time of day. Their preparation is very accessible, even for those new to cooking, as it requires no complicated techniques or hard-to-find ingredients. They also allow for variations: you can add small pineapple pieces to the filling for a fresh touch or serve them with a glass of cold milk, as traditionally done. If you are looking for an authentic, economical, and flavorful dessert, chilenitos are the perfect choice.

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Recipe of Chilenitos
Image generated with AI

Cook

20 min

Servings

28

Ingredients

Directions

  1. 1

    In a bowl, place the flour together with the yolks and liqueur (optional).

  2. 2

    Join with your hands until you form a dough that doesn't stick to your hands.

  3. 3

    NOTE: If it is too dry, add water little by little until you get the desired consistency.

  4. 4

    With the help of a round mold, they cut with the help of a usurer to stretch the dough, which not OBS: Place flour so that they do not stick together and with the help of a fork make small holes so that they do not inflate.

  5. 5

    Photo of step 6 of the Chilenitos recipe that was too thick or too thin.

  6. 6

    Bake at 180° for approx. 5 minutes (always watch).

  7. 7

    Once cold, fill with delicacies and decorate the edges with grated coconut.

  8. 8

    Ready... let's enjoy

Frequently Asked Questions

How difficult is it to prepare Chilenitos?

This recipe has a easy difficulty level, which means it's accessible for cooks of all levels.

How long does it take to prepare Chilenitos?

The preparation time is minutes and the cooking time is 20 minutes.

How many people does this recipe serve?

This recipe is designed for 28 servings.

Can I substitute some ingredients?

Yes, many ingredients can be substituted with similar alternatives. We recommend checking the recipe variations.

How should I store this preparation?

Store the preparation in the refrigerator for up to 3 days in an airtight container. Some preparations can be frozen for up to 3 months.

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