How difficult is it to prepare Coconut balls?

This recipe has a Easy difficulty level, which means it's accessible for cooks of all levels.

How long does it take to prepare Coconut balls?

The preparation time is minutes and the cooking time is minutes.

How many people does this recipe serve?

This recipe is designed for 6 servings.

Can I substitute some ingredients?

Yes, many ingredients can be substituted with similar alternatives. We recommend checking the recipe variations.

How should I store this preparation?

Store the preparation in the refrigerator for up to 3 days in an airtight container. Some preparations can be frozen for up to 3 months.

Desserts • 03 de Sep de 2021

Coconut balls

Share this recipe:

Today we will make a delicate and tasty coconut ball dessert to share with the family at snack time.

You can add honey to taste.

Recipe Summary

Servings

Difficulty

Easy

Ingredients

400 g condensed milk 250 g shredded coconut 1 chocolate dessert bar to coat the balls with 25 g of butter You can also make them with syrup 220 g shredded coconut 220 g sugar 120 g water 1 tsp liquid vanilla 1 chocolate dessert bar to coat the balls with 25 g of butter

Instructions

Step 1

We mix the condensed milk with the coconut, all well integrated and put it in a covered bowl in the fridge until the next day, we make balls by taking portions with a spoon and taking them to the freezer for a few hours, we melt the chocolate with the butter in a water bath and we bathe the the balls and leave them on onion paper, take them to the fridge to harden the chocolate.

Step 2

If you want them with syrup, put the sugar with the water and the vanilla in a saucepan and let it thicken a little, add the coconut, mix well and put them in the fridge covered until the next day and proceed just like those with condensed milk.

Step 3

What a sweet treat, serving fresh from the fridge and keeping them in the fridge, I have kept them little hahahaha, I don't have one left, the good thing is that you can always do them again.