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Recipe of Coconut custard

Recipe of Coconut custard

Today I will show you how to prepare coconut custard, it is a super easy recipe to make with a delicious tropical fruit that you will like.

He is of Brazilian origin.

4 Servings
15 min Preparation
15 min Cooking

Ingredients

  • 1 can of condensed milk (395ml)
  • 1 can coconut milk (400 ml)
  • 2 eggs
  • Shredded coconut for garnish

Join me and let's see how to make Coconut custard

Instructions:

    Step 1
  • Whisk the eggs and add them to a saucepan that doesn't stick together with the milk.
  • Step 2
  • Bring to a boil and then put on medium heat and stir for about 10 minutes until it gets fat.
  • Step 3
  • Toast the shredded coconut in a pan (or garnish with the unroasted coconut). You can toss them on top when they are hot or wait for them to cool.
  • Step 4
  • Decorate and let it cool (although warm ones are also delicious)

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