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Recipe of Dulce de Leche pie

Recipe of Dulce de Leche pie

We want to show you a tasty milk dessert, so today we will teach you how to prepare sweet milk pie, a dessert that everyone loves because it is unique and clear. Milk desserts are the basis of everything we know in both classic and modern pastry. In this case, we are talking about a tasty pie based on Dulce de Leche. This dessert would be perfect if accompanied by a tasty coffee with

malicia whiskey.
4 Servings
15 min Preparation
75 min Cooking
Intermediate
Desserts

Ingredients

  • 2 cups of milk.
  • 1 teaspoon of vanilla.
  • 4 tablespoons of cornstarch.
  • 2 egg yolks.
  • 1 cup of Dulce de Leche.
  • 1 pinch of salt.
  • 1 pack of María cookies (vanilla cookies).
  • 5 tablespoons of melted butter.
  • 2 tablespoons of sugar.

Join me and let's see how to make Dulce de Leche pie

Instructions:

    Step 1
  • Crush the cookies and mix with the melted butter and the 2 tablespoons of sugar.
  • Step 2
  • Compact the cookie mixture into a large pie pan or 5 tartlet molds and bake for 15 minutes at 200°C.
  • Step 3
  • In a pot, place the milk, cornstarch, vanilla, sugar and a pinch of salt.
  • Step 4
  • Cook over medium heat, mixing with a balloon whisk until it thickens.
  • Step 5
  • Add the Dulce de Leche and let it rest. Mix until a thick consistency is obtained.
  • Step 6
  • Fill the crispy bases with the mixture and cool.
  • Step 7
  • They can be decorated with grated chocolate.

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