How difficult is it to prepare Golden cod?

This recipe has a Easy difficulty level, which means it's accessible for cooks of all levels.

How long does it take to prepare Golden cod?

The preparation time is minutes and the cooking time is 45 minutes.

How many people does this recipe serve?

This recipe is designed for 4 servings.

Can I substitute some ingredients?

Yes, many ingredients can be substituted with similar alternatives. We recommend checking the recipe variations.

How should I store this preparation?

Store the preparation in the refrigerator for up to 3 days in an airtight container. Some preparations can be frozen for up to 3 months.

Desserts • 12 de Dec de 2021

Recipe of Golden cod

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Delicious lunch to share with family and loved ones. Next, I will explain to you how to prepare an exquisite golden cod

Recipe Summary

Cooking

45 min

Servings

Difficulty

Easy

Ingredients

300 g desalted and crumbled cod 1 onion Olive oil, parsley, salt, pepper 1 bag of straw potatoes 5-6 eggs depending on size 1 splash of liquid cream.

Instructions

Step 1

Heat the oil in a large pan and, in the meantime, cut the onion into very thin julienne strips. Fry it over medium-low heat for 10-12 minutes, stirring from time to time so that it doesn't burn. We cover with a lid.

Step 2

Whisk the eggs and cream in a bowl and set them aside. When the onion is poached, add the desalted cod crumbs, stir and cook over high heat for a couple of minutes. When the cod has changed color, add the straw potatoes from the bag and stir again until they are integrated.

Step 3

Add the eggs and cream to the pan, stir and lower the intensity of the fire. Cook over low heat, without stopping stirring, for two or three minutes or until the egg is set but still juicy. Adjust the salt and pepper point and sprinkle with fresh chopped parsley (we can serve with black olives).