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Recipe of Iced cake with raspberries

Recipe of Iced cake with raspberries

Today we will see how to prepare iced cake with raspberries, it is a delicious and beautiful dessert with that red color, in addition to its rich flavor.

You can vary the raspberry with strawberries or blackberries.

Recipe Summary

Preparation 10 min
Servings 8
Difficulty Easy
8 Servings
10 min Preparation
Easy
Desserts

Ingredients

  • 370 g condensed milk
  • 2 limes
  • 450 g cream cheese
  • Raspberries
  • Rectangular cookies

Join me and let's see how to make Iced cake with raspberries

Instructions:

    Step 1
  • In a bowl, add the condensed milk, cream cheese and lime juice, mix well.
  • Step 2
  • Cut the raspberries in half and add them to the mixture with gentle movements.
  • Step 3
  • Line a rectangular mold with baking paper and pour the mixture into it, put the cookies on top, cover and freeze. I did it the day before.
  • Step 4
  • Unmold and serve.

Tips for this recipe

Here are some useful tips to perfectly prepare Iced cake with raspberries and get the best results.

  • Always use fresh ingredients for the best flavor
  • Prepare all ingredients before starting to cook
  • Monitor temperature during cooking to prevent burning

Variations of this recipe

Try these delicious variations of Iced cake with raspberries to give a different touch to your preparation.

  • Vegetarian version: substitute meat with plant proteins like tofu or legumes
  • Spicy version: add chili peppers or spicy spices to taste
  • Healthy version: reduce oil and increase vegetables

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