Recipe of Peanut Butter Pancakes
Today we want to show you some tasty pancakes that will drive you crazy. We will teach you how to prepare peanut butter pancakes, a tasty dessert that everyone can enjoy. Peanut butter is a tasty addition to making desserts, since it has a buttery texture, which gives pancakes a lot of flavor and consistency. You can accompany this delicious dessert with a tasty hot chocolate
.Recipe Summary
Preparation
5 min
Cooking
2 min
Servings
6
Difficulty
Easy
Category
Desserts
Ingredients
- 2 medium ripe bananas.
- 1 large egg.
- 3 tablespoons of natural peanut butter
- 2 cups of rolled oats.
- 1 1/2 teaspoon baking powder.
- 1 tablespoon of real maple syrup
- 1 1/4 cups of milk (almond milk or cow's milk are fine).
- Pinch of salt.
- Non-stick oil spray.
- Sliced bananas, for serving.
- Syrup, for serving.
Join me and let's see how to make Peanut Butter Pancakes
Instructions:
- Heat the griddle over medium heat.
- In a blender, mix the banana, egg, peanut butter, oatmeal, baking powder, maple syrup, milk, and salt.
- Mix at high speed until smooth.
- Spray the iron with non-stick spray.
- Once hot, add 1/4 cup of dough to the grill and cook, until golden brown and bubbles form around the edges (about 2 minutes per side).
- Serve with sliced bananas and syrup.
Step 1
Step 2
Step 3
Step 4
Step 5
Step 6
Tips for this recipe
Here are some useful tips to perfectly prepare Peanut Butter Pancakes and get the best results.
- Always use fresh ingredients for the best flavor
- Prepare all ingredients before starting to cook
- Monitor temperature during cooking to prevent burning
Variations of this recipe
Try these delicious variations of Peanut Butter Pancakes to give a different touch to your preparation.
- Vegetarian version: substitute meat with plant proteins like tofu or legumes
- Spicy version: add chili peppers or spicy spices to taste
- Healthy version: reduce oil and increase vegetables
Frequently Asked Questions
This recipe has a Easy difficulty level, which means it's accessible for cooks of all levels.
The preparation time is 5 minutes and the cooking time is 2 minutes.
This recipe is designed for 6 servings.
Yes, many ingredients can be substituted with similar alternatives. We recommend checking the recipe variations.
Store the preparation in the refrigerator for up to 3 days in an airtight container. Some preparations can be frozen for up to 3 months.
Recipes Categories
Recipes of Appetizer
Recipes of Beans
Recipes of Breads and pastries
Recipes of Cakes
Recipes of Cakes and Pies
Recipes of Cheeses
Recipes of Chicken
Recipes of Chiles - Aji
Recipes of Cookies
Recipes of Corn
Recipes of Creams
Recipes of Desserts
Recipes of Drinks
Recipes of Eggplants
Recipes of Eggs
Recipes of Empanadas
Recipes of Fish
Recipes of Guatitas
Recipes of Healthy
Recipes of Jams and Sweets
Recipes of Lasagnas
Recipes of Legumes
Recipes of Meat
Recipes of Non-alcoholic drinks
Recipes of Pasta - Noodles
Recipes of Pizzas
Recipes of Potatoes
Recipes of Puddings
Recipes of Pumpkin
Recipes of Puree
Recipes of Rice
Recipes of Salads
Recipes of Sandwiches
Recipes of Sauces
Recipes of Seafood
Recipes of Shakes
Recipes of Soups
Recipes of Teas and Coffees
