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Recipe of Rice with three milks

Recipe of Rice with three milks

Rice pudding is a classic of childhood desserts. Today we want to invite you to go on a journey through time where you can rediscover flavors and textures. We cook rice with three milks, a dessert with a creamy texture and a sweet flavor, even than the traditional one. How do you do it? , it's very simple to cook rice with whole, evaporated and condensed milk

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Recipe Summary

Preparation 90 min
Cooking 80 min
Servings 8
Difficulty Easy
Category Desserts

Ingredients

  • 1 cup rice
  • 3 cups water
  • A piece of lemon peel
  • 2 cinnamon sticks
  • 3 cups milk
  • 1 can of evaporated milk
  • 1 can of condensed milk

Join me and let's see how to make Rice with three milks

Instructions:

    Step 1
  • Rinse the rice, to do this, wash it with water, stirring to remove excess starch.
  • Step 2
  • In a pot, add the 3 milks, and let it heat up on low heat, it should not boil.
  • Step 3
  • In another pot, add the water, cinnamon, a pinch of salt and the lemon peel. Let it boil for about 5 minutes, covered so that the flavors concentrate.
  • Step 4
  • Add the rice and let it cook over medium heat, low for 15 minutes.
  • Step 5
  • Pour the milk mixture, heat it over the rice, raise the heat to medium and stir for 30 minutes. Remove the cinnamon and lemon peel.
  • Step 6
  • Let it cool for 30 minutes and serve with a little cinnamon powder.

Tips for this recipe

Here are some useful tips to perfectly prepare Rice with three milks and get the best results.

  • Always use fresh ingredients for the best flavor
  • Prepare all ingredients before starting to cook
  • Monitor temperature during cooking to prevent burning
  • For recipes requiring long cooking time, maintain low and steady temperature

Variations of this recipe

Try these delicious variations of Rice with three milks to give a different touch to your preparation.

  • Vegetarian version: substitute meat with plant proteins like tofu or legumes
  • Spicy version: add chili peppers or spicy spices to taste
  • Healthy version: reduce oil and increase vegetables

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