Rice pudding is a classic of childhood desserts. Today we want to invite you to go on a journey through time where you can rediscover flavors and textures. We cook rice with three milks, a dessert with a creamy texture and a sweet flavor, even than the traditional one. How do you do it? , it's very simple to cook rice with whole, evaporated and condensed milk
.Page loaded in 4,502.03 ms