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Recipe of Shaved Ice Dessert

Recipe of Shaved Ice Dessert
Patbingsu, a popular Korean dessert, is a delightful way to cool down on a hot day. This refreshing treat features shaved ice topped with a variety of sweet and colorful toppings, including red bean paste, fruits, and ice cream. Customize your Patbingsu with your favorite ingredients for a personalized, icy delight.
4 Servings
15 min Preparation
Easy
Desserts

Ingredients

  • 4 cups of shaved ice
  • 1/2 cup sweet red bean paste (pat)
  • 1/2 cup diced fresh fruits (strawberries, kiwi, and banana)
  • 1/4 cup small rice cakes (tteok)
  • 1/4 cup sweetened condensed milk
  • 1/4 cup fruit cocktail
  • 1 scoop of vanilla ice cream
  • 1 tablespoon chopped nuts (optional)

Join me and let's see how to make Shaved Ice Dessert

Instructions:

    Step 1
  • Prepare the shaved ice by either using a shaved ice machine or crushing ice cubes in a blender. Divide the shaved ice into four serving bowls.
  • Step 2
  • Top each serving of shaved ice with a scoop of sweet red bean paste (pat).
  • Step 3
  • Add a variety of diced fresh fruits, including strawberries, kiwi, and banana.
  • Step 4
  • Decorate with small rice cakes (tteok) and a spoonful of fruit cocktail.
  • Step 5
  • Drizzle sweetened condensed milk generously over the shaved ice.
  • Step 6
  • Finish by placing a scoop of vanilla ice cream on top and garnishing with chopped nuts if desired.
  • Step 7
  • Serve your Patbingsu immediately and enjoy this delightful Korean shaved ice dessert!

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