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Recipe of Eggplant hummus
Today I will show you how to prepare eggplant hummus, it is a spread on breads and cookies like pasapalos.
Also as a starter, very tasty and healthy.
1
Servings
3 min
Preparation
7 min
Cooking
Easy
Eggplants
Ingredients
- 1 eggplant
- 2 homemade cheeses (or 30 grams of Burgos cheese)
- 1/2-1 tsp lemon juice
- 1-2 tablespoons water
- 1 tsp oil
- Spices: cumin and sweet paprika
Join me and let's see how to make Eggplant hummus
Instructions:
- Cut the eggplant in half and use a knife to make deep cuts in the pulp without reaching the skin. Add salt and pepper and microwave for 6-7 minutes (until soft)
- Take out the pulp, combine with the rest of the ingredients, whisk and that's it!
Step 1
Step 2
Categories
Recipes of Appetizer
Recipes of Beans
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