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Eggs
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Recipe of Eggs with chorizo
Today you have to learn a recipe that is very easy to prepare, we will teach you how to prepare eggs with chorizo, a delicious high-protein dish that will help you start the day with energy. If for any reason you are dieting, we recommend preparing these delicious oatmeal pancakes, so that you can still start your day with something healthy
.Recipe Summary
Preparation
15 min
Cooking
25 min
Servings
3
Difficulty
Easy
Ingredients
Instructions
1
Step 1
Cut the sausages into thick, two-centimeter slices.
2
Step 2
In a pan, add the oil and heat over medium heat, add the sausages and brown on both sides, remove from the pan and set aside.
3
Step 3
Right there, add the garlic and onion, sauté for 2 minutes and then add the sliced pepper, add the tomato and cook everything for 5 minutes.
4
Step 4
Add the chorizo, add 2 tablespoons of water, cover and simmer for 15 minutes.
5
Step 5
Add salt and pepper to taste.
6
Step 6
Add the eggs, cover and cook until the yolk is hard.
7
Step 7
Remove from heat and serve.
Tips for this recipe
Here are some useful tips to perfectly prepare Eggs with chorizo and get the best results.
- Always use fresh ingredients for the best flavor
- Prepare all ingredients before starting to cook
- Monitor temperature during cooking to prevent burning
Frequently Asked Questions
This recipe has a Easy difficulty level, which means it's accessible for cooks of all levels.
The preparation time is 15 minutes and the cooking time is 25 minutes.
This recipe is designed for 3 servings.
Yes, many ingredients can be substituted with similar alternatives. We recommend checking the recipe variations.
Store the preparation in the refrigerator for up to 3 days in an airtight container. Some preparations can be frozen for up to 3 months.
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