How difficult is it to prepare Scrambled egg with chives?

This recipe has a Easy difficulty level, which means it's accessible for cooks of all levels.

How long does it take to prepare Scrambled egg with chives?

The preparation time is 1 minutes and the cooking time is 2 minutes.

How many people does this recipe serve?

This recipe is designed for 1 servings.

Can I substitute some ingredients?

Yes, many ingredients can be substituted with similar alternatives. We recommend checking the recipe variations.

How should I store this preparation?

Store the preparation in the refrigerator for up to 3 days in an airtight container. Some preparations can be frozen for up to 3 months.

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Scrambled egg with chives

Recipe of Scrambled egg with chives

Eggs are a very nutritious food, this time we will see how to prepare scrambled eggs with chives, a variation of the typical scrambled egg that you probably haven't tried, don't wait any longer, prepare them in record time and we assure you that you won't regret it, it's also excellent for a nutritious breakfast out of the ordinary.

Recipe Summary

Preparation 1 min

Cooking 2 min

Servings 1

Difficulty Easy

Category Eggs

Ingredients

2 eggs
2 teaspoons of finely chopped chives
20 gr. of margarine
2 tablespoons of water
Sal
Pimienta

Join me and let's see how to make Scrambled egg with chives

Instructions:

Step 1

Heat the oil in a pan. Whisk the eggs with the water, salt and pepper.

Step 2

The egg mass is poured into the hot oil, allowing it to coagulate on low heat, stirring lightly.

Step 3

Spread the chives over the scrambled eggs.

Step 4

It is served right away.

Step 5

Scrambled eggs can be replaced by slices of peeled and roasted tomatoes or mushrooms in pieces, with or without onion pieces. The egg mass is poured on top, allowing it to coagulate.