Join me and let's see how to make Spiced chickpeas with fried egg
Instructions:
Step 1
In a frying pan with a teaspoon of oil, we will fry half a scallion and a garlic finely chopped.
Step 2
Then we will put some strips of bell pepper, leave for a few minutes and add 2-3 tablespoons of tomato. Let it do for a few minutes and then add the chickpeas.
Step 3
Once the chickpeas have been added, we will add: a mixture of peppers, garlic and dried parsley, cumin, food coloring, all to taste. We'll add a splash of water and let the chickpeas do. I didn't add salt, because of my partner, so I could leave him a plate to eat tomorrow. You can add salt, although I assure you that they were delicious and tasty without adding it.
Step 4
Finally, we make a fried egg and the dish is ready.