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Chicken and Taco Salad

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Recipe of Chicken and Taco Salad

Today we want to introduce you to a delicious taco-style natural salad. We will teach you how to prepare chicken and taco salad, a very fun dish to prepare, nutritious and tasty. This dish is ideal for those days when you don't want to prepare a lot of things, but simply a great dish that serves both salad and food at the same time. It is a natural dish, which contains a lot of fiber and natural proteins. We recommend that you accompany this dish with a tasty iced tea with mint and lemon

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Recipe Summary

Preparation

15 min

Cooking

8 min

Servings

4

Difficulty

Intermediate

Ingredients

Instructions

1

Step 1

Season the chicken breasts with the taco seasoning on both sides. Heat a sauté over medium heat, add the oil, and fry the chicken for about 6 to 8 minutes. Remove from the heat and cover the sauté so that it finishes cooking with the steam. Cut the brisket into small pieces.
2

Step 2

Combine all the ingredients except the tortillas in a bowl and add the chicken, add the amount of dressing you want and at the end add the tortillas so that they stay crispy.

Tips for this recipe

Here are some useful tips to perfectly prepare Chicken and Taco Salad and get the best results.

  • Always use fresh ingredients for the best flavor
  • Prepare all ingredients before starting to cook
  • Monitor temperature during cooking to prevent burning

Variations of this recipe

Try these delicious variations of Chicken and Taco Salad to give a different touch to your preparation.

  • Vegetarian version: substitute meat with plant proteins like tofu or legumes
  • Spicy version: add chili peppers or spicy spices to taste
  • Healthy version: reduce oil and increase vegetables

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By Vida Recetas

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