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Chicken

Baked chicken.

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Recipe of Baked chicken.

To enjoy a special family lunch, here I am to explain how to prepare a delicious baked chicken.

You can accompany it with a delicious salad, guasacaca, sauces and French fries.

Recipe Summary

Cooking

60 min

Servings

6

Difficulty

Easy

Ingredients

Instructions

1

Step 1

Peel potatoes and carrots (and any kind of vegetables you want) and cut into small cubes. Place it with a splash of oil.
2

Step 2

Make a mince: First we crush the salt, pepper and garlic (until almost a puree) photo 1. Add 3 teaspoons of mild mustard (from Frankfurt) or 1 very small teaspoon if it is Dijon, squeeze 1/2 lemon, 5 tablespoons of oil, 1/2 teaspoon of paprika, 1 of dried thyme, 1/2 of cumin and 1 of oregano. Mix everything until it becomes like a creamer, photo 2.
3

Step 3

Paint the chicken and place it in the tray where we have the vegetables. Put 185°C in the oven with a fan, between 50 minutes or 1 hour.

Tips for this recipe

Here are some useful tips to perfectly prepare Baked chicken. and get the best results.

  • Always use fresh ingredients for the best flavor
  • Prepare all ingredients before starting to cook
  • Monitor temperature during cooking to prevent burning
  • For recipes requiring long cooking time, maintain low and steady temperature

Variations of this recipe

Try these delicious variations of Baked chicken. to give a different touch to your preparation.

  • Vegetarian version: substitute meat with plant proteins like tofu or legumes
  • Spicy version: add chili peppers or spicy spices to taste
  • Healthy version: reduce oil and increase vegetables

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By Vida Recetas

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