Easy cooking recipes We have 0 recipes for you and 0 articles
Chicken

Recipe of Chicken a la Cacciatora (a la Cacciatora).

Share this recipe:
Recipe of Chicken a la Cacciatora (a la Cacciatora).

A special, healthy and delicious dinner to focus on the children in the house, I came to explain to you how to prepare Pollo a la Cacciatora (the jacket).

If you like, you can add some petipoes, capers and don't miss the pelones rolls.

Recipe Summary

Cooking

15 min

Servings

4

Difficulty

Easy

Ingredients

Instructions

1

Step 1

Prepare the vegetables:
2

Step 2

Chop the garlic finely and the onion in brunoise.
3

Step 3

Chop the carrot and celery into small squares.
4

Step 4

Peel the tomatoes and cut them into 4 pieces each.
5

Step 5

In a deep frying pan, place the olive oil. Sear the chicken 3 minutes per side.
6

Step 6

Add the garlic and onion and fry for about 5 minutes. Season with the broth and season with the pepper.
7

Step 7

Add the carrot and celery. Remove to integrate. Leave 5 more minutes.
8

Step 8

Add the wine and let it evaporate.
9

Step 9

Stir in the tomato sauce and tomatoes.
10

Step 10

Add water to cover the chicken. Season with paprika and basil to taste.
11

Step 11

When the water starts to boil, cover and leave for 30 minutes on medium low heat.
12

Step 12

(If you want a thicker consistency, leave it on the fire longer)
13

Step 13

Serve very hot. You can serve with some potatoes or simply with bread.

Tips for this recipe

Here are some useful tips to perfectly prepare Chicken a la Cacciatora (a la Cacciatora). and get the best results.

  • Always use fresh ingredients for the best flavor
  • Prepare all ingredients before starting to cook
  • Monitor temperature during cooking to prevent burning

Frequently Asked Questions

Did you like this recipe?
By Vida Recetas

Recipes Categories

Page loaded in 36.22 ms | LCP Optimized