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Stuffed onions

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Recipe of Stuffed onions

Today we want to show you a delicious dish that is healthy and easy to prepare. We will teach you how to prepare stuffed onions, a natural, low in calories and healthy food. Onions are an essential vegetable for the home kitchen. They serve both as a salad and also for more complex dishes, similar to this one. You can pair your tasty onions with a delicious dessert of rice pudding balls

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Recipe Summary

Preparation

20 min

Cooking

15 min

Servings

2

Difficulty

Easy

Ingredients

Instructions

1

Step 1

Peel and cut the tips of the onions and remove the rings, they have to be in the shape of a basket to be able to fill them.
2

Step 2

In a bowl, mix the flour, baking powder, paprika, garlic powder, salt and pepper.
3

Step 3

Add the milk and egg.
4

Step 4

Mix.
5

Step 5

Pass the rings through the mixture and through breadcrumbs and fry in plenty of hot oil.
6

Step 6

Cook the meat in a pan with the chopped onions.
7

Step 7

Fill the rings and place barbecue and chopped parsley.

Tips for this recipe

Here are some useful tips to perfectly prepare Stuffed onions and get the best results.

  • Always use fresh ingredients for the best flavor
  • Prepare all ingredients before starting to cook
  • Monitor temperature during cooking to prevent burning

Variations of this recipe

Try these delicious variations of Stuffed onions to give a different touch to your preparation.

  • Vegetarian version: substitute meat with plant proteins like tofu or legumes
  • Spicy version: add chili peppers or spicy spices to taste
  • Healthy version: reduce oil and increase vegetables

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By Vida Recetas

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