Desserts
Easy
Stuffed donuts
40 min
Jams and Sweets
Easy
Recipe of Vegan donuts
Vida Recetas Editorial
The vegan donut is an animal-free version of this classic sweet, ideal for those following a vegan diet or looking for healthier options. This vegan donut recipe stands out for its simplicity and flavor, using oat flour, chia seeds, and natural sweetener, making it a light and nutritious alternative. The dough, prepared with water, oil, and vanilla extract, is first baked to achieve a compact texture and then briefly fried to get that golden, crispy exterior characteristic of the traditional donut. The final touch is a coating of melted chocolate, adding creaminess and sweetness. This recipe is perfect for vegans, but also for anyone who wants to enjoy a guilt-free treat. You can customize it with different toppings, such as sugar glaze, nuts, or your favorite vegan spread. The result: donuts that are fluffy inside, crispy outside, and full of flavor, surprising everyone at home.
Prep
60 min
Cook
20 min
Servings
10
Ingredients
Directions
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1
In a well you should mix the tablespoons of chia and water for 1 to 2 minutes and then wait for it to thicken.
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2
When it is thick, place this mixture in a bowl with all the other ingredients and mix.
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3
When everything is mixed, place the dough in a pastry bag.
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4
With a new towel or napkin soaked in oil, worry about oiling a mold and with the pastry bag, putting our dough in those molds.
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5
Bake for 20 minutes at 250°C.
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6
Once the 20 minutes have passed, take them out of the mold, with this we can make them more compact.
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7
Make a small hole in the center with a knife or spoon.
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8
Place plenty of oil in a pan to fry our donuts. When they are all fried and golden brown, melt some chocolate in a double boiler.
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9
It's time to dip them in chocolate, wait for them to cool, serve and enjoy!
Frequently Asked Questions
How difficult is it to prepare Vegan donuts?
This recipe has a easy difficulty level, which means it's accessible for cooks of all levels.
How long does it take to prepare Vegan donuts?
The preparation time is 60 minutes and the cooking time is 20 minutes.
How many people does this recipe serve?
This recipe is designed for 10 servings.
Can I substitute some ingredients?
Yes, many ingredients can be substituted with similar alternatives. We recommend checking the recipe variations.
How should I store this preparation?
Store the preparation in the refrigerator for up to 3 days in an airtight container. Some preparations can be frozen for up to 3 months.
