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Iced donut
Today I will show you how to prepare Ice Cream Donut, it is a rich mix between doughnut dough with ice cream and syrup that will cheer up your palate.
It's a rich texture with the softness of ice cream.
Recipe Summary
Preparation
15 min
Cooking
3 min
Servings
8
Difficulty
Easy
Ingredients
Instructions
1
Step 1
Mix the yoghurts, sugar and diced apricots.
2
Step 2
Pour into donut molds and freeze for at least 3 hours.
3
Step 3
Take out about 15' before serving.
4
Step 4
Garnish with syrup and cinnamon.
Tips for this recipe
Here are some useful tips to perfectly prepare Iced donut and get the best results.
- Always use fresh ingredients for the best flavor
- Prepare all ingredients before starting to cook
- Monitor temperature during cooking to prevent burning
Variations of this recipe
Try these delicious variations of Iced donut to give a different touch to your preparation.
- Vegetarian version: substitute meat with plant proteins like tofu or legumes
- Spicy version: add chili peppers or spicy spices to taste
- Healthy version: reduce oil and increase vegetables
Frequently Asked Questions
This recipe has a Easy difficulty level, which means it's accessible for cooks of all levels.
The preparation time is 15 minutes and the cooking time is 3 minutes.
This recipe is designed for 8 servings.
Yes, many ingredients can be substituted with similar alternatives. We recommend checking the recipe variations.
Store the preparation in the refrigerator for up to 3 days in an airtight container. Some preparations can be frozen for up to 3 months.
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